Here it is New Year’s Eve 2013, Happy New Year!  It is mid-winter here in Montana and have decided I need something to keep me entertained for the next 5 months.  So rather than cooking and eating and cooking and eating for the next 5 months, I have decided to share my cooking knowledge and experiences with you.

I was given the nick name Moxy by my 7th grade Math Teacher many years ago.  It sort of stayed with me off and on with certain members of my family and decided that would be a perfect launch for my new blog.

I have been cooking for about 40 years, I had to be sure dinner was on the table for my dad who worked shift work – when my mom was working. My mom, was born and raised in Europe, and really learned how to cook from the Italian ladies that lived in our town.  She decided that I should have this skill as well, and although I didn’t appreciate it much growing up, I do now and have shared this talent with both my son and daughter, who are also great cooks in their own right.

I hope you follow me and interact with your own questions and if you have a recipe you would like to share or learn to make, go ahead and leave your comment.  Eat Healthy and enjoy life – food should always be a Celebration!

Moxy